SOIL PREPARATION TECHNIQUES AND ITS IMPORTANCE IN AGRICULTURAL PRODUCTION

Abstract

Soil degradation is currently a serious dilemma in Brazil, resulting from improper soil management and uncontrolled urban growth. This phenomenon affects various regions of the country and leads to severe socioeconomic and environmental consequences. Given this alarming situation, it becomes crucial to emphasize the importance of soil conservation and preservation, not only for ecosystem protection but also for boosting agricultural development. Soil is an indispensable resource for food production, responsible for providing essential elements for growth and, consequently, the entire food chain. Therefore, exploratory bibliographic research played a fundamental role in the development of this work, providing a consistent and up-to-date theoretical foundation, contributing to a comprehensive understanding of the importance of soil conservation and preservation. The aim of this article is to investigate and analyze the various soil preparation techniques used in agriculture and understand why these techniques play a crucial role in agricultural production. Soil conservation is of utmost importance to ensure the sustainability of agricultural activities and minimize negative impacts on the environment.