REFLECTIONS ON ADVANCESAND TRENDS IN THE APPLICATION OF PROJECTS FOR THE TREATMENT OF INDUSTRIAL EFFLUENTS

Authors

DOI:

https://doi.org/10.31510/infa.v21i1.1867

Keywords:

Effluents, Industrial, Technologies, Sustainability

Abstract

The food industry plays a fundamental role in the global economy. However, its production generates a significant amount of effluents that can cause environmental damage if not treated properly. This article addresses the imperative need for sustainable practices and innovative technologies to manage industrial effluents from the food sector. The literature review covers the main water quality parameters, conventional and emerging effluent treatment technologies, as well as strategies to improve the efficiency and sustainability of treatment processes. The objective is to highlight the trends and challenges faced by the sector, proposing more effective and sustainable solutions for effluent treatment. This review is expected to highlight the effectiveness of certain industrial effluent treatment technologies, reinforcing the need for more sustainable and efficient practices to face current environmental challenges.

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References

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Published

2025-01-28

Issue

Section

Tecnologia em Produção Industrial

How to Cite

FABER, Tatiane Marcela; OLIBEIRA, André Luiz. REFLECTIONS ON ADVANCESAND TRENDS IN THE APPLICATION OF PROJECTS FOR THE TREATMENT OF INDUSTRIAL EFFLUENTS. Revista Interface Tecnológica, Taquaritinga, SP, v. 21, n. 1, p. 812–824, 2025. DOI: 10.31510/infa.v21i1.1867. Disponível em: https://revista.fatectq.edu.br/interfacetecnologica/article/view/1867. Acesso em: 16 jul. 2025.