Leonardo Oliveira Lima, Felicson, and Giovani Brandão Mafra de Carvalho. “BIOLOGICAL ACTIVITY OF GUANDU BEAN (Cajanus Cajan (L.) Millsp.) AND ITS POSSIBILITY OF USE AS A SUPPLEMENTATIVE METHOD OF BREWERWORT”. Revista Interface Tecnológica, vol. 20, no. 2, Dec. 2023, pp. 517-30, https://doi.org/10.31510/infa.v20i2.1694.